636-220-8989  RESERVATIONS 

Our Menu

Lunch Menu

Sandwiches garnished with lettuce, tomato and onion. Choice of red pasta, white pasta, or french fries. Sandwiches also available at dinner.

Specials

Pasta Special
A lunch sized portion of your favorite pasta, served with a small house salad
Add 1.00 for any seafood pastas 9.99

½ Sandwich Special
Half sandwich and your choice of soup or house salad 9.99

Pizza Special
A thin crust 9” pizza with your choice of any one topping, served with a small house salad 10.99

Soup & Salad Special
Bottomless bowl of soup and a house salad 7.99

Chicken

Ask your server about other available lunch sized chicken entrees. All chicken lunches served with house salad and red or white sauce pasta. 10.99

Chicken Parmigiana, Chicken Marsala, Chicken Piccata, Chicken Apricot, Chicken Raspberry

Salads

House Salad 4.99/8.59
Candicci’s Salad 5.99/9.29
Caesar Salad 6.29/9.29
Chicken Ranch Salad 9.99
Spinach Salad 10.49
Salmon Salad 14.49
Judie’s Special 10.49

Sandwiches

RB on CGB
Roast beef on garlic cheese bread 8.99

Grilled Chicken
Marinated grilled chicken breast served on cheese garlic bread 8.99

Bob’s Special
Roast beef, ham and salami on cheese garlic bread topped with lettuce and our famous house dressing 9.99

Meatball Sub
Needs no introduction! On cheese garlic bread with meat sauce 9.99

Chicken Parmigiana
Breaded grilled chicken on cheese garlic bread, topped with meat sauce and provel cheese 9.99

Salsiccia Sandwich
Italian sausage on cheese garlic bread topped with meat sauce and provel 9.99

Dinner Menu

Appetizers

Spinach Artichoke Toasted Ravioli
with sweet roasted red pepper aioli 8.99

Toasted Beef Ravioli
with house marinara 8.99

Ravioli Combo Platter Toasted Beef
Spinach, and artichoke ravioli 9.99

Stuffed Mushrooms Baked
Cream cheese and seafood stuffed mushroom caps topped with provel cheese 9.99

Calamari Fritti
Lightly seasoned flour and flash fried, with marinara 9.99

Mozzarella Cheese Sticks
Hand breaded and flash fried mozzarella cheese sticks 8.99

Eggplant Parmigiana
Crispy battered eggplant topped with house marinara and provel 8.99

Dinner portion with salad 14.99

Shrimp Gorgonzola
Grilled shrimp seasoned lightly in Italian bread crumbs and served with a rich gorgonzola cheese sauce 10.99

Chicken Wings
Choice of Buffalo, BBQ or Lemon Butter Garlic 8.99

Spinach Artichoke Dip
Served with warm pita chips 8.99

Cheese Garlic Bread
Oven baked with provel cheese 5.99

Zucchini Fritti
Lightly seasoned flour and flash fried, served with aioli 8.99

Salads

House Salad
Iceberg and romaine lettuce, provel and parmigiana, sliced red onions and pimentos, served with our signature Italian dressing
4.99 Half 8.59 Full

Chicken Ranch
Grilled chicken atop romaine and iceberg blend, cheddar, bacon bits, provel and tomatoes served with ranch dressing 10.99

Spinach
Spinach, flame roasted apples, red onions, walnuts, oranges and feta cheese served with poppyseed dressing 10.49

Caesar
Romaine lettuce, croutons, grated parmigiana and house Caesar dressing 6.29 Half 9.29 Full

Candicci
Iceberg and romaine lettuce, provel and parmigiana, red onions, pimentos, Italian salami and black olives with our signature Italian dressing 5.99 Half 9.29 Full

Salmon
Grilled salmon, spinach, iceberg and romaine tossed in Candicci’s house dressing with almonds, oranges, provel, parmigiana and red onions 14.99

Judie’s Special
Romaine and iceberg blend with walnuts, raspberry vinaigrette, oranges, chicken, feta and dried cranberries 11.49

DRESSINGS: House, Ranch, Blue Cheese,Raspberry Vinaigrette, Caesar, Poppy Seed, Balsamic

Add Chicken 2.99
Add Shrimp 3.99

Pasta

Add a house salad or soup to any pasta . . . add $3.99
Ask about our Gluten Free pasta! . . . add $1.00

Red Sauce

Bolognese
Spaghetti with homemade meat sauce 9.99

Pasta Maloney
Capellini noodles in a homemade meat sauce, baked with meatballs and topped with melted cheese 12.99

Ravioli a la Lily
Seasoned Italian beef filled ravioli tossed in our rich meat sauce 12.99

Pasta Melanzani
Orecchiette pasta and battered eggplant in a zesty marinara sauce topped with provel 12.99

Roman Twins
1 canneloni, 1 manicotti, covered with a cream and red sauce blend topped with sauteed spinach 13.99

Canneloni
Tubular pasta filled with seasoned veal, beef and chicken in a cream and red sauce blend 13.99

Lasagna
Layers of seasoned beef and cheeses in a savory red sauce, then baked with even more cheese and topped with a rich cream sauce 13.99

Spinach Mediterranean Manicotti
Fresh spinach and crispy eggplant baked in marinara sauce, topped with cream sauce and provel 13.99

Pasta Salsiccia
Capellini noodles and Bob’s famous Italian sausage links in meat sauce, oven baked and topped with provel 12.99

White Sauce

Pasta Con Broccoli alla Ryan
Orecchiette pasta, broccoli, parmigiana cheese, cream sauce, fresh mushrooms and a touch of marinara 12.99

Pasta Primavera
Fettuccini tossed in a roasted pepper cream sauce with mushrooms, broccoli, red and yellow peppers, asparagus and grape tomatoes 13.99

Tortellini Carmen
Donut shaped pasta stuffed with our special recipe seasoned Italian meat,peas, mushrooms and fresh parmigiana cheese in a rich cream sauce 13.99

Fettuccini Alla Angelina
Fettuccini noodles in a parmigiana cheese cream sauce 11.99

Pasta Katrina
Fettuccini noodles in a rich cream sauce with grilled chicken, broccoli and mushrooms 14.99

Pasta Carbonara
Orecchiette noodles in cream sauce enriched with egg and parmigiana cheese. Topped with freshly grilled chicken, bacon and scallions 14.99

Seafood

Seafood Ravioli
Shrimp, scallop and lobster ravioli in a delicate tomato cream sauce with grape tomatoes and scallions 16.99

Langusto Supremo
Fettuccine noodles in our house special lobster cream sauce tossed with bay scallops, shrimp, clams, green peppers and a touch of roasted garlic pesto 17.99

Pasta Vincenzo
Orecchietta pasta with shrimp, chicken & prosciutto in a smoked paprika cream sauce with roasted red peppers with a “touch” of red pepper 17.99

Raimondo’s Tutto Mare
Linguine noodles with a harvest of fresh shrimp, scallops, clams and mushrooms. In your choice of three different sauces: Seafood, Marinara, or Oil Butter Garlic Sauce 17.99

Pasta Timothy
A surf & turf pasta with meat tortellini served with roasted red peppers, scallops, clams, shrimp and a touch of cayenne pepper and lobster stock 17.99

Oil Butter Garlic Sauce

Pasta Alla Pedrone
Capellini noodles in white wine garlic sauce with chicken, basil, sundried tomatoes, spinach and grape tomatoes 13.99

Lemonada
Angel hair pasta in garlic lemon olive oil, topped with grilled chicken 12.99

Pasta Olivia
Olive oil, butter and garlic with grilled chicken, asparagus, zucchini, mushrooms, sundried tomatoes and grape tomatoes with angel hair pasta 13.99

Entrees

All entrees served below come with your choice of house salad or soup and pasta pomodoro, garlic cream sauce or chef’s choice potato. (Substitute Veggie Side 1.99) $2 for split orders. Make it “lighter” ask for grilled chicken instead of breaded.

Chicken

Chicken Carlo
Marinated chicken breast and charbroiled, topped with grilled asparagus, portabella mushrooms, roasted bell peppers and a splash of balsamic vinegar 17.99

Chicken Piccatta/Chicken Marsala
They need no introduction! 17.99

Chicken Parmigiana
Lightly breaded chicken breast, topped with red sauce and provel 17.99

Chicken Apricot/Raspberry
Char-broiled chicken breast in our raspberry or apricot glaze, served with a house salad and steamed broccoli 14.99

Chicken Cordon Bob
Grilled chicken topped with prosciutto ham and fontina cheese, served in chardonnay lemon butter sauce with broccoli and mushrooms 17.99

Chicken Jonathan
Chicken breast, grilled and served in balsamic vinegar sauce with melted provel, roasted red and yellow peppers, onions and mushrooms 17.99

Chicken Gorgonzola
Chicken breast, lightly breaded and grilled, prepared in a gorgonzola cheese sauce with fresh peas and shiitake mushrooms 17.99

Veal

Veal Parmigiana Angelina
Breaded veal cutlet in a homemade red sauce, topped with mozzarella and parmigiana cheese 18.99

Veal Piccata
Tender veal cutlet lightly seasoned and sauteed topped with a traditional piccata sauce with mushrooms 18.99

Veal Saltimbocca
Tender veal cutlet, with thinly sliced prosciutto ham and melted provel in a white wine lemon butter sauce with a touch of fresh sage and shiitake mushrooms 18.99

Beef

Jeff’s NY Strip
A juicy NY strip cooked to perfection 22.99

Beef Modiga
A filet topped with shrimp, scallops, prosciutto, mushrooms, and provel with a white wine lemon butter sauce 26.99

Russell’s Sicilian Strip
NY strip dusted with Italian bread crumbs, with mushrooms and white wine butter garlic sauce 22.99

Tommy’s Filet Mignon
8 oz. filet served over angel hair pasta with peas 23.99

Seafood

Parmigiana Crusted Salmon
Parmigana encrusted salmon with lobster sherry cream, served atop sautéed spinach 18.99

Shrimp Scampi
Italian breaded shrimp on top of olive oil garlic butter angel hair pasta with peas 18.99

Pesce Paulie
Pan-seared grouper over parm risotto with a cajun cream shrimp sauce 18.99

Manhattan Joe’s Grouper
Baked filet in herbed lemon juice on a bed of spinach and broccoli 18.99

Grilled Salmon
Seasoned and grilled to perfection served with grape tomatoes, olive oil and asparagus 18.99

Pesce Roberto
Italian breaded haddock filet served in white wine lemon butter with broccoli, mushrooms and provel 18.99

Crabby Nicholas
Italian breaded haddock oven-baked with cheese and surimi crabmeat topped with lemon butter 18.99

Family Take Out Specials

Available for takeout only, each family special serves four.

Pasta, Salad & Bread 29.99
Your choice of Pasta Con Broccoli, Fettuccini with Chicken, Pasta Primavera, or Spaghetti with Meatballs

Chicken, Pasta and Salad 39.99
Your choice of Chicken Picatta, Marsala, Gorgonzola or Apricot & red or white pasta side

2 Large Pizzas & Salad 29.99
Your choice of any one topping, hand tossed or St. Louis style thin crust large pizza and house salad for four Add one topping pizza for 12.99

Pizza

Candicci’s uses St. Louis style thin crust or New York style. N.Y. Style Orginial Crust hand-tossed: red sauce and Mozzarella Cheese St. Louis Style: Provel and Parmesan Cheese

Traditional Pizza Toppings (.99): pepperoni, sausage, hamburger, chicken, ham, salami, bacon, anchovies, mushrooms, green peppers, caramelized onions, black olives, roasted red peppers, broccoli, asparagus, tri-color peppers Premium Toppings (2.99): shrimp or surimi crab

9” Pizza Per Uno
St. Louis style, one topping 9.99

12” Gluten Free Pizza
One topping pizza 12.99

9” Per Uno
Dinner combination, with house salad 12.99

14” Pizza
One topping pizza, your choice of crust 12.99

Angie’s Sicilian Pizza
Caramelized onions, roasted garlic, roasted red and yellow peppers and our special recipe Italian sausage 15.99

Anthony’s Pride
Meatballs and bacon with honey Sriracha IPA sauce (sweet with a hint of spice) 15.99

Bruschetta Pizza
Prepared with olive oil and roasted garlic pesto, topped with bruschetta tomato relish, provel, feta, mozzarella and cheddar 15.99

Bob’s Special
A meat-lovers delight! Our special recipe Italian sausage, pepperoni, bacon and hamburger 15.99

BBQ Chicken Pizza
Zesty ranch BBQ sauce with diced chicken and caramelized onions topped with a drizzle of ranch dressing 15.99

Kids Menu

Kid’s eat free on Sunday and Tuesday nights.

(Kid’s 10 and under please, one kid’s meal per entrée)
Chicken Fingers, 9” Cheese Pizza, Spaghetti & Meatball, Toasted Ravioli
& Fries, Mac ‘n’ Cheese or Butter Noodles

Catering & Banquets

Ask about our Catering Menu for groups of 10 or more. We offer full service catering with over 38 years of quality experience specializing in private parties, showers, wedding receptions and more!

Call Candicci’s Restaurant and Bar at (636) 220-8989